Fat and Fit is a Fantasy - Five Ways to Control Your Weight

Reports over the last few years have lead us to believe that carrying some extra weight was OK for some people if they still had normal readings for blood pressure, blood glucose levels and cholesterol.  This has now been proven to be wrong!

New medical research from Toronto revealed this week confirms that extra weight is indeed a threat to your health even if initially everything appears to be fine. Eventually, the extra weight can wreak havoc on your body and raise your risk for premature death. 

Don't let the sunset on your diet and exercise plan for any reason. Whether it's a holiday(s) or you're on vacation, try to resist the onslaught of temptations to overeat and and/or miss an exercise session. Here are five ways to help you control your weight.

 Sunset at El Porto, Manhattan Beach, CA by Carole Jakucs, 2013. Image subject to copyright.

1. Pay yourself first: No matter what you have scheduled, make time to exercise. If you usually exercise five days per week, try to maintain that schedule. You'll burn calories at your normal rate which will help prevent packing on pounds (as long as you don't start over eating). If you're on vacation, be sure to bring a good pair of walking shoes. If you're working long hours, be creative and look for a blocks of time to exercise.
2. Drink plenty of water throughout the day and before and during special events such as parties. Doing so will help keep you full and prevent you from overeating. (Add a twist of lemon or lime for a refreshing taste).
3. Don’t drink alcohol: Alcohol is loaded with empty calories (it has no nutritional value). The extra calories end up becoming extra fat on your body. If you decide to imbibe remember to drink in moderation and never drink and drive (don’t let others drink and drive either).
4. Eat plenty of fresh fruits, vegetables, lean proteins and whole grains each day to help keep your blood sugar and energy levels stable.  These foods also have a high nutritional value so are good for your health and help keep you slim. When you need fat or oil, use Omega 3 Fatty Acids on your foods when cooking and at the table such as olive oil and canola oil. These contain heart and brain healthy fats.  
5. Don't eat junk food. If you eliminate fatty chips, cookies, cakes, pies and fast foods, you'll help keep your overall fat and sugar intake in check. Remember that many commercially prepared foods contain high fructose corn syrup and trans fats, both of which are extremely unhealthy and contribute to the development of obesity, cardiovascular disease and Type II Diabetes. If you're baking for a holiday or special occasion, try using half the sugar in your recipes and replace shortening/butter with canola oil. 

Veterans Day 2013

Remember, thank and support our Veterans (both past and present) today and every day for their sacrifices and service to our country. "Any nation that does not honor its heroes will not long endure." - President Abraham Lincoln.

By U.S. Navy photo by Photographer's Mate 2nd Class Dennis Cantrell [Public domain], via Wikimedia Commons

6 Ways to Foil Fall Allergies

Most people think of spring as being the worst time for allergies. But fall allergies can be far worse for many people and can wreak havoc for allergy sufferers. Here are six tips that may help you lessen your symptoms.

Roses and walkway. Pasadena, California by Carole Jakucs, 2013. Image subject to copyright.

1. Find and antihistamine that works for you: Everyone is different and what works for some may not work well for others. You’ll also want to consider side effects and try to identify the one that produces the least side effects for you. Follow the dosing instructions and read the alerts (contraindications) on the package.
2. Keep your hair clean and free of dust, pollens and other irritants. If you spend time outside when counts are high, particles land on your hair. Shampoo it regularly to help lower the amount the sits on your hair.
3. Consider nasal rinsing with sterile salt water: There are a number of different brands available (both name brand and generic) of sterile saline (salt water) rinses. These can help to reduce swelling in the nasal passages as well as rinse out mucus and irritating particles that can sit in your nose. Follow the package directions for frequency of use and for advice on when not to use. Talk to your doctor to see if this is right for you to do.
4. Fresh air is great for your home or apartment but remember that outdoor particles do come in. Consider purchasing a HEPA air filter for at least your bedroom. And if you can have one in each room that may give you even more relief. Change the filters and operate the unit according to the manufacturer’s instructions.
5. Try to minimize your time outdoors if the pollen, grass, mold and weed counts are high.
6. Car vents: Remember that the ventilation system in your car can hold all of the same particles that are floating in the air outside. If you are using forced air in your car, keep the windows open for at least the first five minutes it’s running to help them float back outside.

Taking a broad scope and proactive approach to fighting allergies may help to reduce your symptoms and reduce your need for medications. Talk to your doctor or health care provider for any concerns about your health.

Carrageenan – Another Food Additive that Can Make You Sick

Many of us try to eat a healthy diet; one that is “natural.” Some of us strive to eat foods that are truly “organic.” However, even something that is considered “organic” can cause you to feel ill. Carrageenan which comes from red seaweed, also known by the names of Chondrus crispus and Irish Moss, is considered an organic food additive, but has been scientifically proven to cause inflammation in the human body as well as cause mild to severe gastrointestinal symptoms in some individuals.  There has also been research linking consumption of carrageenan to the development of Cancer. 

Sunset at the El Segundo Beach by Carole Jakucs - Image subject to copyright.

Carrageenan is used in a variety of food and beverage products such as cottage cheese, ice cream, yogurt, baby formula, beverages and so much more. Currently, the USDA (United States Department of Agriculture) allows it to be used in products labeled “organic."

Read you labels: If you don't want to consume carrageenan (even if you are buying an organic product) make sure you read your labels. It’s especially important to check your labels for carrageenan, if you are one who suffers from a sensitive gastrointestinal system, has a known GI disease or disorder and/or experiences GI symptoms (such as but not limited to, bloating and pain).

If you are experiencing any pain, or concerning symptoms, make sure to contact your doctor.   You may also want to check your diet for any sources of hidden carrageenan.

Lyme disease is Underreported - Number of Cases is 10 times Higher than Previously Known

It’s great to spend time in the beautiful outdoors. But, when we do, we can be exposed to ticks and tick bites.  Bites from infected ticks can give you Lyme disease. The CDC just issued a Press Release stating that the actual number of cases of Lyme disease that occurs in the United States is approximately 300,000 per year; a number that is 10 times higher than the number of cases that are actually reported. The CDC culled their data from three different studies, analyzing the numbers of Lyme disease cases via insurance claims, laboratories and patient surveys.  If you've never thought about Lyme disease before, now may be a good time to start, given that it's more prevalent than previously thought. Lyme disease also occurs in parts of Europe.

Photo by Carole Jakucs; Kinsale, Cork, Ireland.
Image subject to copyright. 

• Lyme disease is a bacterial infection caused by the bite of an infected tick.
• Initial symptoms can vary, but some are; fever, joint and muscle pain, rash and headache.
• If Lyme disease is left untreated, permanent neurological (the nervous system) and organ damage (in particular the heart) can occur. It can also spread to the joints.
• If you have any concern that you may have been exposed to Lyme disease, are sick with Lyme disease, or have any fevers, rashes or joint pain/swelling; speak to your healthcare provider and/or seek professional medical care for medical advice, a diagnosis and appropriate medical treatment. The sooner treatment is started, the better.
• The best way to prevent Lyme disease is to prevent becoming bitten by a tick. The tick carries the disease. When it bites you, it transmits the disease. 
• If you plan on spending time outdoors (even at a picnic or in your back yard) in tick laden areas; wear insect repellent on your clothes, skin and gear. Look for products that contain either 20 – 30 % DEET. Follow the manufacturer’s instructions for use; since this is a poison, you want to use it correctly.
• If you plan on being outdoors (even in your own backyard) or hiking, steer clear of high brush and weeds. If you're hiking, stay on the trails where your path is clear. High brush and weeds where tick like to hide.
• Look for ticks on your skin, children’s skin, pets and gear after spending time outdoors.
• If you find any ticks on your skin, clothes, pets or gear and remove them as soon as possible.
• Remove ticks appropriately by following the right procedure, click here to view.
• For more information on Lyme disease, you can also visit The American Lyme Disease Foundation's website. 

12 Tips on Sun Safety

Being aware of the dangers of too much sun exposure is important. The risks of too much sunlight and/or tanning bed exposure for your skin are: Skin cancer, sunburns and premature wrinkling/aging of the skin. Regardless of where you live or the season, the potential for overexposure is there. Here are twelve helpful tips to help protect you.

Photo by Carole Jakucs; view of the Palos Verdes Peninsula.
Image subject to copyright.

1. Look for the words, “Broad Spectrum,” on the label of your sunscreen, for the fullest protection from both UVA and UVB rays.
2. Use a sunscreen with an SPF of 15 or more, 30 or more is better to prevent sunburns.
3. Stay out of the sun between the hours of 10 AM to 4 PM when the sun is the strongest.
4. Use a, “Water Resistant,” sunscreen.
5. Reapply every hour, especially if you’re sweating or swimming because sunscreen wears off quickly when the skin is wet.
6. Apply a generous amount of sunscreen to all areas of skin that are exposed to the sun.
7. Don’t forget to cover these spots too: The bottoms of your feet, back of your neck, ears cartilage and top of the head if you have any balding areas/hair loss.
8. Remember your lips: Get a special sunscreen product formulated for the lips.
9. A good brand of sunglasses that protect against both UVA and UVB rays will help to reduce your risk of developing cataracts.
10. Wear a hat (with a brim) or sun-visor – to help cover your head and face in addition to sunscreen.
11. Burns and sun damage to our skin occurs even on cloudy days so protect yourself from premature wrinkling, skin cancer and sunburns, even if it’s cloudy.
12. If you’re prone to skin allergies, look for fragrance free or hypoallergenic sunscreen products to reduce your chances of an allergic reaction.

High Salt Intake and the Development of Autoimmune Disease

Here is another good reason ditch your high salt diet and reduce your salt (sodium chloride) intake: Recent research has pointed to a high salt intake as a possible risk factor for developing autoimmune disease. The research indicates that while genetics may play a role to predispose someone to developing autoimmune disease, a high salt diet may pull the trigger (so to speak) and push their body over the edge to develop actual disease. 

Many people consume too much salt in their diet. However, salt is an important electrolyte in the human body; too much (hypernatremia) or, too little (hyponatremia) can make you ill and in extreme cases, can cause death. 

(Photo Attribution: Ketchupfreak88 at the German language Wikipedia)

The general recommendation for salt intake is:  Less than 2300 mg per day for healthy adults and much less for people with certain health conditions at: Less than 1500 mg per day.  A high sodium diet is also one of the risk factors for the development of high blood pressure (hypertension).

You can lower your sodium intake by:

• Limit your consumption of sodas, fast food, packaged foods, canned foods, junk foods, condiments and use less salt when you cook.
• Learn to read your labels, as there is an abundance of sodium in many packaged foods.
• Choose lower sodium versions of packaged foods, but beware, as sometimes, these items have extra added fats and sugars to make the food taste good (given that it has less salt).
• Use fresh or organic herbs to flavor your foods to enhance the taste, give your foods more flavor, and lessen the need for added salt.

8 Ways to Lighten the Load on your Liver

Last week, medical researchers announced that they created the basis for a functioning human liver from liver buds created in a lab. This was a tremendous scientific breakthrough. However, duplicating these results in humans may take many years. In the interim, it’s important to try to keep your liver healthy by reducing or eliminating the many assaults on your liver that can cause illness and disease. Here are some ways to do that:

1. Alcohol:  Alcohol damages the liver and drinking alcohol in excess, can cause Cirrhosis of the Liver, which can be deadly. Most medical experts say that women should limit their alcohol intake to no more than one per day; men, no more than two per day (and better yet, don’t drink alcohol at all). 
2. Nonalcoholic fatty liver disease: An unhealthy diet can be one of the culprits in the development of, “Fatty Liver.” Maintain a normal weight for your height and frame and consume a healthy diet by limiting saturated fats and junk foods. Try to maintain normal cholesterol and triglyceride levels. A diet that consists of whole grains, plenty of fresh fruits and vegetables, lean proteins and omega 3 fatty acids, can help to improve your overall health and help keep your liver happier too.
3. Viral Hepatitis: The three main types of Viral Hepatitis are, A, B and C. The good news is that there are vaccines to help prevent Hepatitis A and Hepatitis B.
4. You can become infected with Hepatitis A by eating or drinking contaminated food or water, or by having close contact with someone that has it. To read more about Hepatitis A and the Hepatitis A Vaccine, click here.
5. Hepatitis B infections are spread by having contact with infected blood or body fluids, dirty (contaminated) needles and other objects used by someone who has the disease. To read about Hepatitis B Vaccine, click here.
6. The bad news: There is no cure and no vaccine for Hepatitis C. You can get Hepatitis C from exposure to infected blood, body fluids, contaminated needles and other objects used by someone with the disease.  
7. Know your medicines and their side effects: Some medications can damage your liver even when taken as directed. Other times, a combination of medications can be more toxic to the liver by producing a synergistic effect (the two combined are more damaging then just one).
8. Other liver diseases can be inherited or genetic such as (but not limited to): Alpha-1 antitrypsin deficiency and Wilson Disease. Knowing your family history can be helpful when it comes to your health. Having an awareness of family tendencies towards certain diseases can help place them on your radar, so you can be on the lookout for them.

Some chronic conditions listed above and other diseases can raise your risk for developing Liver Cancer. For more on Liver Cancer, click here. Labs can be performed on a routine basis to monitor the health of your liver. Talk to your healthcare provider about which labs and/or other diagnostic tests are right for you to help you monitor the health of your liver. 

Hepatitis A outbreaks from frozen berries, protect yourself with Hepatitis A vaccine

If you’re trying to eat healthy and part of your routine is buy frozen berries for topping off your cereal or to use in smoothies, you may be a risk for Hepatitis A. There is currently a second recall on frozen berries. You can become infected with Hepatitis A by consuming contaminated foods and/or water, or by having close contact with someone who has it.

Photo: Commons.wikimedia.org - CDC raspberry - Public Domain

Hepatitis A is a virus that infects the liver and makes you sick with jaundice, abdominal pain, nausea and vomiting for starters. Here’s the good news: There is a vaccine to protect you from getting infected with Hepatitis A. Hepatitis A Vaccine is given in two separate doses given at least six months apart.  The goal of the vaccine is to provide your body immunity to the virus if you become exposed to it. 

If you have not yet been vaccinated against Hepatitis A, now is a good time to consider it. The vaccine can be obtained at most physician offices, clinics and some pharmacies (the ability to get a vaccine at a pharmacy is not available in all fifty states at this time). The vaccine is contraindicated (who should not get the vaccine) for some people. Be sure to contact your doctor to find out if you’re eligible to get the vaccine. Typically, healthcare providers that administer it, will ask you to fill out a consent/screening form to help determine if you are a candidate for the vaccine, by asking questions about your medical history and allergies. 

There is no excuse for contaminated food, and there have been many recalls involving a variety of foods from peanut butter (and related products) to fresh produce, meats and other items, involving different types of illness/disease causing organisms.  More needs to be done to ensure the safety of our food supply. Sometimes, there was nothing the consumer could do to prevent getting sick and no way to tell an item was contaminated.

In the meantime; stay up to date with all of your vaccines (for your  general health) to include Hepatitis A Vaccine, wash all produce well prior to consumption, stay informed to news about Outbreaks and food recalls, learn about food safety, the basics of which start with keeping hot foods hot and cold foods cold. Taking these steps can reduce your chances of becoming stricken with a food related illness. 

Eight tips to prevent West Nile Virus

It’s that time of year again when West Nile Virus starts to rear its ugly head. A person can become infected if they are bitten by a mosquito that is carrying the virus. Symptoms can range from mild to severe and can cause death in some cases. It’s important to recognize West Nile Virus is a preventable disease, how? By preventing mosquito bites with these tips:

Photo by Michael Jakucs; Malibu Canyon.
Image subject to copyright.

1. There is no way for you to know which mosquitoes are carrying the disease, so it’s important to prevent all mosquito bites, especially now that summer is here and most people spend more time enjoying the beautiful outdoors (like the great picture above) with activities such as barbecuing and hiking.
2. Find out if West Nile Virus is in your area (if you live in the United States) by visiting the CDC website and viewing their interactive map showing activity by state. 
3. Stay indoors when mosquitoes are most active, which generally begins at dusk (in the early evening), through the night and continues through the early morning (and sometimes during the day).
4. Wear long sleeve shirts and long pants if you’re going to be outside when mosquitoes are active.
5. Ensure that your window screens are intact, if not, have your screens replaced or repaired. 
6. Avoid having any collections of standing water near your home and in your yard. Change the water daily in items that need water such as bird baths and children’s pools.
7. If you’re spending time outdoors, protect yourself with an EPA (Environmental Protection Agency) approved insect repellent that contains either, DEET, Picaridin, Oil of Lemon Eucalyptus or IR3535.
8. Apply Insect repellents correctly and safely. They should be applied to skin and sprayed on your clothes as per the package and manufacturer’s instructions. Follow the package directions to the letter, as insecticides are a poison and can be dangerous if used inappropriately. 

Bullies as Siblings can Cause Anxiety and Depression

Bullying, or picking on someone, making them feel intimidated, unwanted and/or causing social isolation by slandering and gossiping about them, can occur in schools and work settings. It also occurs in families. A recent study published by the journal, “Pediatrics,” confirms that bullying by siblings against their siblings can cause depression and anxiety for those on the receiving end. 

Mental anguish appeared in the victims with all forms of bullying from psychological/emotional abuse to physical abuse at the hands of the sibling perpetrators.

While there appears to be an increasing awareness of bullying in the school and work environments; sibling abuse has not received much attention from parents, the perpetrators, families or researchers.

Hopefully now with the publication of this study, it will bring to light the importance of healthy family dynamics (including preventing sibling abuse) and the pain and suffering that abusive siblings cause. 

(Photo attribution: By Bpenn005 at en.wikibooks [Public domain], from Wikimedia Commons)

HPV Infections and Throat Cancer Risk

Most people have heard about HPV (Human Papillomavirus) infections in the genital area. Actor Michael Douglas' recent revelation that his oral cancer is caused by HPV, must have been difficult for him to speak about; but it brought to the forefront a health issue that many in the medical community have known for a time; that some forms of oral cancer are caused by HPV. Raising awareness of this health risk is helpful in preventing infections.

There are approximately 100 different types of HPV, of which there are nearly 40 different types that can infect the genitalia (penis, vagina, vulva, anus), mouth and throat. Not all types can cause cancer, but some do. There are approximately 13 - 15 strains that can cause cancer.

Any sexually active person can become infected.  For a list of ways to reduce your risk, click here.

Other lifestyle factors that raise your risk of developing oral cancer are smoking and alcohol consumption. Not smoking, limiting alcohol intake and reducing your risk of exposure to HPV through sexual activity can go a long way in helping to prevent HPV infections and oral (throat) cancers.

Photo Attribution: Public Domain, from Wikimedia Commons, U.S. Navy photo by Journalist 2nd Class Stephen P. Weaver (Taken at Naval Air Station Sigonella, Sicily on Jun. 19, 2004).

In Honor of Memorial Day

Memorial Day Thoughts

(A poem by Carole Jakucs)

They are proud to serve and keep us safe.

We are blessed to have them with God’s grace.

It matters not to them one’s race.

They serve with honor from every state.

They form a team of all our best.

And they stand out from all the rest.

We give our thanks to all who serve.

Service is a sacrifice that can throw many curves.

For those that never can come home.

We owe them more than remembrances of stone.

Our thoughts and prayers to all who serve.

We thank you for our liberties you preserve.

Photo By: U.S. Navy photo by Mass Communication Specialist 3rd Class Brian Gaines [Public domain], via Wikimedia Commons






Even though this is a health blog, I could not pass up the opportunity to give thanks to those who made the ultimate sacrifice in service to our nation and recognize those who have served and are still serving now. 

Green Beans with Olive Oil Recipe

Green beans are packed with Vitamin C and fiber. This is a great recipe for anytime of the year and it's simple and quick to make. It’s a great side dish for back yard barbecues or formal dinners. Try to buy organic produce when you can to reduce your exposure to pesticides.

Photo By: McKay Savage from London, UK [CC-BY-2.0 (http://creativecommons.org/licenses/by/2.0)], via Wikimedia Commons)

Ingredients:

1 pound of fresh green beans

1/2 cup of filtered water

1/4 – 1/3 cup of olive oil (depending on your personal taste)

Salt and pepper to taste

Directions:

Rinse green beans well, cut off the tips/strings at each end of each bean, or buy fresh green beans (prepackaged) with the tips cut. If the beans are long, cut each bean in half.  If they are not, they don’t need to be cut. Place beans in a large 12 inch non stick saute/fry pan, add the filtered water to just cover the beans. Place a lid on the pan and cook at a low heat for approximately 20 minutes, stirring occasionally. You want to get the beans softened but not overcooked to maintain higher levels of Vitamin C.

Drain the remaining water out of the pan then brown the green beans for approximately 10 minutes on a medium heat, stirring them gently and occasionally. Now add the olive oil and salt and pepper to taste. Lower the heat to the lowest setting and cook for another 10 minutes while stirring them occasionally and gently.
  
*Remember that when cooking with olive oil you cannot use high heats due to its low “smoke point." Maintain a low heat to prevent smoking of the oil. High heat also leaches out some of the healthful qualities of olive oil. 

This can be served as a side dish to a roast or barbecued meats and provides approximately 4 servings.  Enjoy!

Six Tips to Take Charge of your Health

Angelina Jolie’s revelation that she recently had undergone a double mastectomy to prevent breast cancer due to her positive test result for the breast cancer gene, is a helpful reminder about the task for all of us to take charge of our health.  While this must have been a difficult decision for her, it’s an excellent illustration of remaining vigilant regarding your health and being proactive regarding your health care.

Here are six things you can do to help you to take charge of your health:

1. Learn about your family medical history, this includes parents, siblings, grandparents, aunts, uncles and cousins. This will give you a heads up regarding what “runs” in your family; red flags so to speak, to make you aware of some of your possible genetic risks for certain diseases. Knowing this is invaluable. For example, if Heart Disease runs in your family, you’ll want to take extra care to control your weight, exercise daily, not smoke, and eat a healthy diet, such as a Mediterranean Diet to help reduce your risk. (These are healthy habits for everyone and help to prevent a variety of diseases, but especially important if your risk is higher.) 
2. Read up on any medications you are prescribed from side effects to dosing instructions. Educate yourself by reading the package inserts that come from the pharmacy and reading credible medication websites such as MedlinePlus which is a service of the U.S. National Library of Medicine and the National Institutes of Health.
3. If you’re diagnosed with a disease or acute illness, learn as much as you can about it from trusted, professional sources, examples of which are the CDC (U.S. Centers for Disease Control) and Medline Plus (as mentioned above) also has a site dedicated to information on illnesses. Maintain an awareness of the typical lab tests that may be required to follow the course of the illness, medications that are generally prescribed to surgeries that may be recommended. Becoming familiar with these things can help you psychologically through your illness and also help you determine if you’re receiving the appropriate care.
4. Follow the advice of your physician regarding when to obtain lab tests, taking medications as prescribed and when to follow up with appointments and diagnostics tests such as ultra sounds, MRI’s, CT scans etc.
5. Get a second opinion when you feel the need.  If your inner voice is nudging you that something does not seem right; seek out a second opinion from another physician.
6. Ask questions. While no one expects you to become an expert, be sure to ask questions, especially if you need clarification on any information you received or simply desire more knowledge regarding your diagnosis and particular situation.

3 Tips to Strike Out Strokes

May is National Stroke Awareness Month. Strokes can kill or severely harm the person who is afflicted. Most people are aware of what a “heart attack” is, but not as many are familiar with the idea of a “brain attack”.  What is a stroke? A stroke occurs when blood flow to the brain is disrupted.  This can occur from either a blood clot that blocks blood flow to the brain or, from a blood vessel that ruptures as occurs in hemorrhagic stroke. Without proper blood flow, brain cells die.

Learn how to prevent strokes, the signs of a stroke in evolution and the care that needs to be initiated when someone is having a stroke. The life you save may be your own, someone you love, a co-worker or a stranger needing help.

1. Reduce your chances of having a stroke by leading a healthy lifestyle and eliminating known risk factors.

• Don’t smoke! Smoking damages blood vessels.
• Monitor your blood pressure to make sure it stays within a normal range.  High blood pressure damages blood vessels in the body too. 
• Maintain a healthy weight for your height and body frame. Extra weight raises your blood pressure. 
• Exercise (even walking) for 30 minutes a day on most days of the week to help maintain a healthy blood pressure by helping to control weight and improve your overall cardiovascular fitness.  
• Reduce your intake of salt. High salt intake raises blood pressure. 
• Reduce your intake of saturated fat and sugars both of which promote clogged arteries.  
• Eat a healthy diet that contains healthy fats (omega 3 fatty acids).
• Don’t drink alcohol or drink only in moderation (if you decide to drink) which means less than two drinks per day.
• If you have A-Fib (atrial fibrillation) follow your physician's or healthcare provider's medical advice regarding treatment and controlling it.
• Talk to your doctor or healthcare provider to see if daily aspirin therapy is appropriate for you. 
• If you have Diabetes, learn measures to control it. If you don't have Diabetes, learn about preventing it. 

2. Stroke symptoms can vary and can include (but are not limited to) difficulty speaking or thinking; weakness or paralysis, particularly on one side of the body, unusual sensations or tingling. Learn how to quickly recognize a stroke by learning about the term FAST (face, arms, speech, talking). Quick recognition is important so you can call 911 immediately for help. The sooner medical treatment is initiated the better.

3. What to do: A stroke is an immediate life threatening medical emergency. Call 911 to activate your local EMS (Emergency Medical System) so paramedics can respond to provide initial treatment then transport the patient to a local ED (emergency department) for further care.

Three Tips to Increase Survival Rates in a Terrorist Attack, Emergency or Disaster

With the recent terrorist attack in Boston, the explosion at the fertilizer plant in Texas and the floods in the Midwest, it brings to mind the importance of learning how to help yourself, your family and those around you if tragedy strikes. Countless lives were saved in Boston due to the quick actions of many bystanders (some of whom were professional emergency responders and some were not).

1. Learn CPR (Cardiopulmonary Resuscitation). If someone’s heart stops beating or they stopped breathing, the goal is to keep their blood circulating to prevent brain damage and death until professional advanced life support services arrive on the scene. You can take classes either through the American Heart Association and the American Red Cross. Classes are sometimes offered through local hospitals and fire departments depending on where you live. CPR training also includes instruction on how to operate an AED (Automated External Defibrillator) which is used during a Cardiac Arrest. 
2. Take a First Aid Course. First Aid classes are offered by the American Red Cross. Lives were saved in Boston by bystanders who knew how to apply pressure to bleeding wounds and when and where (on the body) to apply tourniquets to prevent death from massive bleeding. Other skills are learned in a basic first aid class too such as (but not limited to) how to provide initial care for a variety of injuries from burns, broken bones (fractures) and heat sickness.  
3. Follow the advice of local authorities on the scene. If you’re told to vacate an area due to a bomb threat, rising flood water, an approaching fire or noxious fumes, do so immediately. Follow their instructions and get out of the danger zone (while there’s still time). 

Kudos to all those who have helped others in the past and those who will step up to the plate and save lives in the future. For more tips on emergency preparedness, click here.

Be Kind to Your Kidneys

The month of March is National Kidney Month. Today (March 14^th) is World Kidney Day. We cannot live without functioning kidneys. Our kidneys support many important functions in our bodies. Some people may think of kidney disease as only a problem for the elderly. However, kidney disease can strike at any age and from various causes.

It’s important to monitor the health of your kidneys by seeing your health care provider for a few simple tests (blood and urine) on a yearly basis.  Chronic Kidney Disease (CKD) can be silent, meaning you can have it and not know it until a very late stage, once your kidney function has severely decreased.

Many things can damage your kidneys such as certain medications, high blood pressure (also known as hypertension), diabetes, cardiovascular disease, infections, trauma and some types of cancers. Of course, we cannot control something unforeseen that may damage the kidneys such as trauma from an accident or a metastatic cancer that’s incurable, however, we can control other factors that cause kidney disease as listed below.

Exercising daily and eating a healthy diet both go a long way in preventing chronic kidney disease. By doing these you’ll be on the right track to controlling your blood pressure, helping to prevent cardiovascular disease and diabetes.  All three of these diseases damage blood vessels. When the blood vessels to the kidneys become damaged, the kidneys cannot work properly. If kidney function drops severely, a patient needs dialysis to keep them alive.

Also, avoid prolonged use of NSAID drugs; medications such, but not limited to, ibuprofen and naproxen. These over the counter medications can damage the kidneys. There are prescription medications that also damage the kidneys, so become familiar with the side effects of any medications you’re on.  *Talk to your health care provider for any questions or concerns you have about your health.

Be kind to your kidneys and learn more about kidney health as part of your overall plan for health and longevity. 

Heart Healthy Habits are Life Saving Habits

Heart disease is the number one killer of both men and women in the United States. February is “American Heart Month”.  Take the time to learn about heart healthy habits to also help improve brain and blood vessel health and reduce your risk of developing cardiovascular disease and Type II Diabetes. 

• If you smoke, STOP! Smoking causes a variety of Cancers and COPD. It also damages blood vessels which can lead to high blood pressure, strokes, heart attacks and kidney disease.
• Exercise at least 30 minutes daily most days of the week. Walking is a great way to start, it’s easy to do and inexpensive. Call your doctor or health care provider before beginning any exercise program.
• Eat a healthy diet that includes lean proteins, fresh organic produce (vegetables and fruits), whole grains and low in saturated fat, salt and sugar. Try to incorporate healthy monounsaturated fats in your diet such as olive oil. Following a Mediterranean diet is generally considered a heart healthy diet.
• Maintain a healthy weight for your height and frame size.
• Monitor your blood pressure. High blood pressure damages blood vessels setting the stage for heart attacks, strokes and kidney disease.
• Alcohol: Consider not drinking alcohol but if you choose to drink, do so only in moderation.  Alcohol can cause heart rhythm disturbances. It also damages the heart, brain and liver and leads to high blood pressure.
• Talk to your doctor about fish oil and low dose aspirin therapy to see if these are right for you.
• If you have existing heart or cardiovascular disease, follow your doctor or nurse practitioner’s orders regarding medication usage, appointment follow ups and all other advice he or she gives you.

*Contact your physician or health care provider for any questions or concerns you may have about your health.

7 Tips to Prevent Super Bowl Sabotage - Don’t Let the Party Blow Your Diet

While is fun to meet with family and friends at Super Bowl parties, it’s easy to completely blow your diet while doing so.  While no one can eat perfectly every day; (remember the 90/10 rule or 80/20…) try to aim for eating properly at least 80 % of the time, 90 % is even better.  Here are seven tips to help you stay on track at any party:

1. Don’t go famished: Eat a healthy snack an hour or two before you go, such as a piece of lean cheese like mozzarella and some whole wheat crackers.
2. Drink plenty of water at the party to help keep you full to prevent overeating and keep you hydrated so you don’t over indulge on alcohol and soda pop.
3. Limit your alcohol intake: Alcohol is loaded with empty (non-nutritious) calories and will impair your judgment which can lead to overeating.
4. Limit your soda intake: Soda is loaded with empty calories too and both diet and regular usually contain unhealthy ingredients.
5. Fill up on fresh veggies such as carrot and celery sticks, zucchini and squash slices and broccoli flowers. You can offer to bring these if they’re not on the menu.
6. Look for hummus, Greek yogurt dips and salsa and opt for these on your plate to dip your veggies in or whole wheat crackers.
7. Don’t load up on high fat foods such as mayo based dips and salads, fried chicken wings and chips.

What to Do When You Get the Flu

The Influenza (flu) epidemic is going full bore right now in the United States.  Learning how to prevent the flu is invaluable. However, even if you’re doing everything right, you can still be exposed to it and become ill. Examples: You may get sneezed on by someone infected with the flu, or touch a contaminated shopping cart handle. If you get sick, here are some tips on how to take care of yourself.

Antiviral medication: If you feel you have the signs and symptoms of Influenza (the flu) contact your doctor to discuss the need/use of an antiviral medication. This is especially important to do if you're in any high risk groups that are more prone to complications, such as (but not limited to) those that have any underlying chronic medical conditions, are pregnant, the very young or the very old. Antiviral medications need to be started within one to two days of the onset of symptoms to be effective to help lessen the severity of your symptoms and the duration of your illness.

Rest: If you start to feel ill, rest at home so you can recover. Also, you don’t want to spread the virus to others.

Fluids: Keep your fluid intake up, especially if you have a fever (or are experiencing any nausea, vomiting or diarrhea). It’s easy to become dehydrated when you’re sick.

Fever and Pain Control: Controlling your fever with acetaminophen or ibuprofen will help to prevent dehydration (from the fever) and lessen any pain (muscle, joint pain and/or headache). *If the person (usually infants and children) has a history of febrile seizures, fever control is of the utmost importance to prevent a febrile seizure from occurring. *Never give aspirin to infants, children, teens or young adults, as taking aspirin in this age group (especially during a viral illness) can cause a serious condition called, Reye’s Syndrome.

Be on the alert for complications: If you develop any worsening of symptoms such as, but not limited to, shortness of breath, chest pain, ear pain, headache, severe pain of any kind, or any other concerns, contact your doctor. If you’re unable to reach your health care provider then seek care at an urgent care clinic or emergency room for any urgent symptoms.